Spooky Cocktails for Halloween
Get ready to make some hauntingly good cocktails this Halloween. We have come up with two simple Gin cocktails that use Jellyfish Gin as a delicious base, but all have a spooky twist.
These are easy to create at home and are sure to make this halloween extra spooky.
Ingredients (serves 1)
50ml Jellyfish Gin
25ml dry Vermouth
50ml Blackcurrant cordial
Blackberry to garnish
Instructions
Fill a shaker with ice. Add gin, vermouth and blackcurrant cordial and stir. Strain into a Martini glass, garnish with a Blackberry and serve.
Ingredients (serves 1)
50ml Jellyfish Gin
Infusion pocket
250ml Ginger Ale
Dash of Angostura Bitters
Tinned Lychees, jam and blueberries to garnish
Instructions
Fill a glass with ice and set aside. Add gin, a dash of Angostura Bitters and an infusion pocket, shake for 1 minute. Strain into the glass, top with Ginger Ale. Garnish with eyeballs and serve.
How to make the eyeballs, squeeze blood red jam into the lychees and top with blueberries.